Food and Nutrition Entrepreneurship
Timeline
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January 10, 2022Experience start
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January 29, 2022Project Scope Meeting
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February 26, 2022First Check-In
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April 1, 2022Second Check-In
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April 30, 2022Experience end
Timeline
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January 10, 2022Experience start
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January 29, 2022Project Scope Meeting
Meeting between students and company to confirm: project scope, communication styles, and important dates.
-
February 26, 2022First Check-In
Complete at least 20 hours with the company and have at least 1 deliverable.
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April 1, 2022Second Check-In
Complete at least 40 hours with the company and an additional deliverable.
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April 30, 2022Experience end
Experience scope
Categories
Public health Communications Product or service launch Community engagement Creative writingSkills
digital marketing communicationLooking to develop evidence-based nutrition education programs for your client or employees? Interested in expanding your social media reach? Bring on students from Arizona State University in the Food and Nutrition Entrepreneurship Bachelors Degree Program, to be your student-consultants. Students can create social marketing campaigns, nutrition education materials and more!
Learners
The final project deliverables might include:
- A detailed 6 step plan for implementing the program
- At least 1 digital lesson/infographic/social media material
Project timeline
-
January 10, 2022Experience start
-
January 29, 2022Project Scope Meeting
-
February 26, 2022First Check-In
-
April 1, 2022Second Check-In
-
April 30, 2022Experience end
Timeline
-
January 10, 2022Experience start
-
January 29, 2022Project Scope Meeting
Meeting between students and company to confirm: project scope, communication styles, and important dates.
-
February 26, 2022First Check-In
Complete at least 20 hours with the company and have at least 1 deliverable.
-
April 1, 2022Second Check-In
Complete at least 40 hours with the company and an additional deliverable.
-
April 30, 2022Experience end
Project Examples
Requirements
Beginning in January, students in groups of 3-5 (or individuals) will work with your company to identify your needs and provide actionable recommendations, based on their in-depth research and analysis.
Project examples that students can complete may include, but are not limited to:
- Students may support an HR department or health committee in developing a nutrition and health/wellness program.
- Students may help a nursing home dietitian or program team implement a nutrition education program for the residents.
- Students may help an organization start a nutrition/health education program for their clients.
- Students may help start a social media marketing campaign for a food company.
We are open to exploring different needs an organization may have around nutrition and health/wellness programming
Additional company criteria
Companies must answer the following questions to submit a match request to this experience:
Additional company criteria
Companies must answer the following questions to submit a match request to this experience:
Timeline
-
January 10, 2022Experience start
-
January 29, 2022Project Scope Meeting
-
February 26, 2022First Check-In
-
April 1, 2022Second Check-In
-
April 30, 2022Experience end
Timeline
-
January 10, 2022Experience start
-
January 29, 2022Project Scope Meeting
Meeting between students and company to confirm: project scope, communication styles, and important dates.
-
February 26, 2022First Check-In
Complete at least 20 hours with the company and have at least 1 deliverable.
-
April 1, 2022Second Check-In
Complete at least 40 hours with the company and an additional deliverable.
-
April 30, 2022Experience end